ADDRESS: P.O. Box 40821, Memphis, TN 38174

Request a consultation

About Score Safe

Food Safety Training & Compliance

We help food service and production teams pass inspections, reduce risk, and protect guests.

Our Mission

Public trust and professional excellence—hand in hand.

Score Safe closes the gap between compliance and care. We partner with teams to identify risks, strengthen systems, and build a culture of continuous safety improvement—so safe food handling becomes a reliable daily habit, not a one-time event.

What We Do

Practical Support Your Team Will Use

Food Safety Training

ServSafe®-aligned, hands-on courses for real kitchens and production lines—time/temperature control, cross-contamination prevention, hygiene, and more.

Internal Audits & Readiness

Proactive audits surface gaps before regulators do, so inspections are calm, fast, and successful.

SOPs, Logs & Documentation

Clear, operation-specific procedures and daily logs that reinforce safe habits on every shift.

Coaching & Follow-Through

On-site coaching to embed accountability, strengthen leadership, and sustain improvements over time.

Who We Serve

Restaurants, catering, commissaries, food trucks, K-12 and higher-ed dining, healthcare, manufacturing/processing, and multi-unit brands.

Illustration

Compliance & Confidence

Align to code and industry best practices with tools that make the right thing the easy thing.

People First

We develop skills and accountability at every level—reducing turnover and improving results.

Consistent Experience

Clear SOPs and coaching deliver reliable quality across locations and shifts.

Leadership

Ruthie D. Sills, Founder & CEO

Founder

Ruthie believes public health starts with everyday choices—how food is handled, how people are trained, and how accountability is built into systems that serve our communities. Score Safe exists to make those choices clear, simple, and repeatable.

Connect with Score Safe

How We Work

Tailored plans, measurable outcomes.

  • Discovery: menu, equipment, people, pain points
  • Plan: training, audits, SOPs, cadence
  • Implement: on-site coaching and tools
  • Sustain: follow-ups and continuous improvement

Where We Operate

Nationwide support, virtual & on-site.

We support clients across the U.S. When on-site isn’t practical, we offer virtual training, document reviews, and readiness checks.

FAQs

Yes. We tailor content to your menu, equipment, staff experience, and local code requirements.
We conduct internal audits, correct issues, and coach teams so you enter inspections with confidence.
Yes—clear SOPs and daily temperature, cleaning, and receiving logs tailored to your operation.
We support clients nationwide; virtual options are available when on-site isn’t practical.
Ask a question

ADDRESS: P.O. Box 40821, Memphis, TN 38174